Bull Nose Large Pepper Seeds
An early, sweet pepper that was very popular in the 1800s, the Bull Nose Large Pepper
is known for its mild taste and thick skins. This pepper
is ideal for use in pickling and cooking.
Bull Nose Peppers
are also wonderful raw and the thick skins make them ideal for dipping.
The Bull Nose Pepper
was introduced to North America in 1759 from India and gained great popularity in the 1800s.
The original Bull Nose Pepper
was grown by Thomas Jefferson. These peppers
are still grown at Monticello today.
Chocolate Beauty pepper Seeds